"Consider mixing protein powder with something other than water or milk.
I hardly ever recommend protein powder as
the best choice for a quality protein source. However, a quality product
(with minimal garbage thrown in the mix) is an easy way to get more
protein into someone's diet. For some, a scoop with water or milk is
fine; they even enjoy the taste. For others, myself included, the
novelty of protein shakes has diminished greatly. Enter other viable
options to mix in a scoop or two of your favorite protein supplement.
Option 1: Ice Coffee
This is a game changer. Adding a scoop of
vanilla or chocolate protein powder to black coffee is a delicious
alternative to milk, cream, and sugar. It not only tastes great, but
also fuels your body and gives you a little boost. Furthermore, I find
it to be a fantastic option for people looking to shed some weight. The
protein powder will satiate you, while the caffeine can work to curb
your appetite and stimulate your metabolism.
WARNING: don't try this with hot coffee. The protein powder will not mix well and tends to curdle at the top.
Option 2: Oatmeal
After you cook up a cup or two of raw
oats, throw in a scoop or two of your favorite flavor. Make sure the
protein goes in after the oatmeal is cooked, and before it cools down
and solidifies.
Option 3: Plain Greek Yogurt
Greek yogurt is delicious on its own, but
sometimes it needs some variety. I would much rather get some flavor
from a scoop of protein than the sugar filled "fruit" you find at the
bottom of most other varieties. One of my favorite concoctions looks
like this: 1 cup of plain greek yogurt, 1 scoop of chocolate whey, 4tbsp
of oat bran, 4tbsp of shredded coconut flakes. Mix it all together,
place it in the fridge over night, and you’ve got a delicious breakfast
or snack for the next day."
As I said before I'd recommend signing up to newsletters, not just Eric Cressey's, but any Coach's as they usually contain some really beneficial tips.
Hope you like these tips and give them a try, I know I will be.
Good Afternoon Readers, Enjoy!